what to serve with coconut shrimp

But the flavor combination works like magic. Because you can never go wrong with a classic side dish. A picnic classic, macaroni salad will go great with some fresh boiled shrimp. Here are some quick and easy side dishes that pair perfectly with the star of your meal: coconut shrimp! As popular as coconut shrimp is, no one is really sure where it came from. This is a great technique for releasing the refreshing flavors of this vegetable, plus with the zingy taste of the dressing, it’s a recipe you’ll turn to time and time again. Recipe from Alton Brown. Diethood presents an amazingly simple and delicious recipe for the stuff. Coconut shrimp are usually considered an appetizer, but nobody would complain if you present them as an entrée.. Add in the rice, and mash it around until it uniformly absorbs the coconut … Provide 2 to 3 different sauces for different palates to enjoy. This recipe makes about 18 large shrimp. We love eating it any way that we can get it. Take it one step further by serving the rice in a hollowed-out pineapple – what a nice touch! For dipping, I’ve included a quick and easy recipe for a sweet and … Vegetable Kabobs. I serve 6 per person … I would probably… Fried? Another seafood recipe in store, the coconut shrimp can be served with or without side dishes. Mar 10, 2020 - Turn your crispy coconut shrimp into a seafood feast with these quick and easy side dishes. I’m partial to frozen daiquiris – especially when you make them with mango’s. When you look at what goes with coconut shrimp, remember that the tails should always be included! This recipe by Foodie Crush could not even be any easier to make. Quinoa is a little less loved than corn, but don’t knock it before you try it. If you don’t have orzo on hand, couscous work as a good alternative. Flora and Vino presents this bright and flavorful side dish that will disappear fast. The sweet chili sauce can be found in the Asian food section of the grocery store. Together, the elements form a beautiful symphony of flavors and textures. Put a paper umbrella on top and you’ll soon be swimming in paradise. The potato’s sweet cousin also pairs well with coconut shrimp because both have a combination of sweet and savory flavors. Sprinkle with a little chopped cilantro (optional) and serve. Preheat the oven to 425 degrees F, then spray the tops of each shrimp … Boil for a couple of minutes, until the coconut milk has reduced by more than half. Add coconut milk, water, rice, salt, fish sauce, and maple syrup. Grab a couple of paper cocktail umbrellas from the store for décor and use any of the tropical drinks that pairs nicely with the coconut shrimp. And just for fun, here’s one last side that will go beautifully with your coconut shrimp! It’s very easy to make – just combine the elbow macaroni noodles with mayonnaise and chopped celery. You can use whatever veggies you have on-hand too. … With each bite, it whisks you away to an island paradise where the waves lap up onto the sandy, palm tree-lined shore. Freezing Instructions: Fried coconut shrimp freezes … Serve with the shrimp and lime wedges. Place coated shrimps on prepared baking sheet and spray heavily with cooking spray. Add an Asian twist to your coconut shrimp dinner with this fantastic recipe. It doesn't sound filling enough just the shrimp and salsa, would you serve it with anything else? Whoever brought it to life though, we owe a debt of gratitude. If you’re serving this air fried shrimp as an appetizer, there are so many options for dipping sauces! Place a nonstick wire rack onto a lined baking … It is breaded with coconut flakes, egg, and breadcrumbs which are either baked in the oven or deep fried.These are crispy and crunchy that taste a little sweeter due to the coconut flavor. Whoever decided to combine coconut with shrimp is a genius, and we would like to thank them from the bottom of our hearts. It gives you the bold tropical flavors you love from cilantro lime rice but with cauliflower instead for a healthier side. Use a slotted spoon to transfer the shrimp to a baking sheet lined with paper towels. We completely agree! Others say it was a creation of the South Pacific. Leftover coconut shrimp keeps well in the refrigerator for up to 3 days. Except rather than frying, lay the breaded shrimp in a single layer on a baking sheet lined with parchment paper. Just in time for your New Years Eve plans! Serve up this Air Fryer Red Lobster Copycat Coconut Shrimp for dinner tonight. So coconut shrimp is protein, carbs, and fried. Looking for something sweet but light? Oh, and here’s a great alternative: sweet potato fries! Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes When you need to serve them, the best option is baking them at 350°F for 10 minutes. It incorporates a slaw mix to save time and tropical pineapples that all pair perfectly together. Sometimes I'll simply saute some bell peppers with the onion, garlic, and … Provide a bowl of lime wedges on the side for those with simpler tastes (like Abe). Even if you’ve never been a fan of gazpacho before, Cookie + Kate will make you a believer. Luckily, we have you covered with these coconut shrimp sides that won’t upstage your main event! The salad is fresh, and that will balance the fried aspect. Of course, you can always serve them over cooked white (or brown) rice. But while coconut shrimp tastes oh so delectable, it’s hardly a complete meal. It’s crispy and crunchy with both green and red cabbage and a dressing that works for vegan and gluten-free folks too. Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Risotto, grilled vegetables. It is actually a finger food. It also helps the coconut flakes better adhere to the shrimp. Cover, turn heat down to low, and cook until rice is tender, about 20 minutes. If you don’t have time for crafting cutesy shapes though, it will still taste just as divine. We know we said to veer away from creamy things when it comes to coconut shrimp sides, but this one is a completely vegan offering that comes out light and breezy rather than rich and heavy. The truth is, there is your go-to answer; and of course with most anything food it’s whatever you find works best for you and your tongue! Stir together flour, sugar, yeast, salt, cumin, turmeric, and white pepper in a separate medium bowl. The best part? That way – you get a little something sweet without getting overly full. The creamy sauce, garlicky shrimp, and sweet coconut make for a heavenly combo. Suggest another wine varietal that pairs well with Coconut Shrimp Your Blog or Website link with more details on this food and wine matching (optional) Find recipes for Coconut Shrimp Immediately add the coconut milk, the thyme and the kidney beans, along with a couple of pinches of salt, and bring to a boil. Top it with mushrooms and Voila – a perfect pasta dish with subtle flavors. The unique dressing uses mint and lime juice to give it a mojito-infused vacation-like vibe. Notes. What’s Gaby Cooking gives you the full recipe for this outstanding side dish that’s sure to be one of your new summer favorites! Pasta: Rice-shaped pasta, cooked in onion, chicken soup, mushrooms, onion and garlic work well … It’s also healthy, and there’s a ton of luscious sauce to serve over a bed of rice, cauliflower … We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. This decadent delight makes the perfect ending to almost any meal. We completely agree! You can do it in a traditional fryer, in a pan on your stovetop, or an air fryer. If so what? Shrimp, chicken or tofu all work in this dish! You cannot go wrong with one of these fabulous coconut shrimp dipping sauces. This recipe by Damn Delicious uses summer squash, cherry tomatoes, mushrooms, and bell peppers to make one of the tastiest coconut shrimp sides ever. Coconut shrimp is a fun twist on fried shrimp with the sweetness of coconut complementing the sweetness of the shrimp without being too much. A vibrant rainbow of colors, nothing could be better than the refreshing tastes of a good summer Panzanella. While it’s basically fried shrimp with coconut worked into the batter or coating, it’s still a combination that works so well that it flies off menus of restaurants everywhere. Put the shrimp into the batter. Set aside on a plate and repeat with remaining shrimp. It’s sweet, tangy, and refreshing. Ingredients for Shrimp Dipping Sauce: All you need to make an amazing coconut shrimp sauce is equal parts of sweet chili sauce and apricot preserves or apricot fruit spread. If you’re serving this air fried shrimp as an appetizer, there are so many options for dipping sauces! Simple ingredients - use fresh or frozen ; No-cook dipping sauce - just combine a few ingredients and you're good to go! Coleslaw has a nice tangy flavor that pairs perfectly with coconut shrimp. Pamela Salzman’s unique recipe takes advantage of grill time by firing up pineapple and serving it on a bed of romaine and watercress alongside avocado. document.getElementById("comment").setAttribute( "id", "abf1454186717ee8b20d712901154321" );document.getElementById("ff06f10a2b").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Try Sweet & Sour Sauce, Sweet Chili Sauce, a marmalade, or my homemade Yum Yum Sauce. Depends on how the shrimp is cooked. One of the best coconut shrimp sides is one that can round out a table of appetizers with complete summertime flair. Cook for about … In most restaurants, you’ll find coconut shrimp served with a sweet chili sauce. It will leave you feeling satisfied for your seafood fix. Thankfully, coconut shrimp sides are easier than you think. Julie’s Eats and Treats shows you just how to get this deliciously nutritious side ready for tonight’s dinner. This recipe makes about 18 large shrimp. Or you can choose to bake them instead for a healthier rendition. I love running, cooking, and curling up with a good book! Coconut shrimp is a protein-loaded dish, which is always great with rice. With jumbo shrimp, it’s very easy to do. You don’t need to thicken the curry sauce in this recipe as the combination of coconut milk/cream with tomato puree thickens it for you. Grilled? They take less than 30 minutes to prepare, dredge and dip before frying. Taste and adjust seasonings. When you want to recreate it at home, the question of what to serve with coconut shrimp surely arises. Be sure you clean those tails off first though! Now that sounds like a lip-smackingly good side dish! Bake until the shrimp are cooked through, about 10 minutes. Ingredients 24 large (15 to 20 count) shrimp, peeled, deviened, and butterflied 1/2 cup cornstarch 1/4 teaspoon kosher salt 1/4 teaspoon fresh ground white pepper 1/4 teaspoon cayenne pepper 4 egg whites 2 1/2 cups sweetened shredded coconut, or 2 1/2 cups shredded fresh coconut It eats like rice but is a protein, ideal for those of you watching your waistline. Since grilled shrimp is such a versatile main dish (these three different versions are in my current rotation), what you serve it with is equally as flexible. Picture this: crispy vegetables and rich avocados embraced by a thin and gelatinous rice paper wrapper and then dipped in a sweet Thai mango sauce. That’s what this sweet-with-heat peach and habanero guacamole recipe does. Restaurant quality - flavorful fried coconut shrimp with dipping sauce that's got a touch of "sweet heat" Foolproof recipe - this works every time! They say if you put anything on a stick, people will eat it. For dipping, I’ve included a quick and easy recipe for a sweet and savory apricot sauce. And of course, you can never go wrong with a long island iced tea. Making it at home is easy enough though, so you can enjoy it any time your taste buds need a little tropical escape. It’s a great way to balance out the heaviness of the battered and deep-fried shrimp. You can even share a piece with the entire table. If you’re not a fan of rice-shaped pasta, go for macaroni pasta instead! There are countless recipes for this cooking style. I wanted a mildly spiced creamy meal to serve over white fluffy basmati rice cause it’s what I was in the mood for. Give your coconut shrimp more surface area and better plating appeal by butterflying them first. What looks totally fancy but takes virtually no effort … Serve … Tails give you and your dining companions something to grab a hold of. In summer, sweet corn is like a treat in and of itself. Freeze: Place fried coconut shrimp in a zip-lock bag, seal tight and they freeze well for up to 2 months. Leftover shrimp can be stored in … Some say it was the Caribbean. If you love peaches and avocados, it won’t take much to twist your arm into trying this amazing recipe from Ev’s Eats. The key is to not overcook. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. And watch videos demonstrating recipe prep and cooking techniques. I'm Kim. How to make coconut shrimp curry . Whichever method you choose, they will turn out sensationally if you ensure to crisp them up. Add the diced tomatoes with juices and all, the coconut milk, stir and bring to a boil. Makes 4-6 servings. We are compensated for referring traffic. Coconut Shrimp Recipe Instructions Make the dipping sauce: Combine all the sauce ingredients in a small … Serve with the shrimp and … Plus, you can top it off with a mild sauce that complements the flavors of the coconut shrimp. In need of a few colorful drinks to serve alongside your crispy shrimps? My easy Coconut Shrimp recipe is one of my favorite appetizers that I’ve ever posted on the site. Of course, we had to put our “A Couple Cooks” spin on this coconut shrimp recipe. That being said though, it can be challenging to pair it appropriately with some good sides. Shrimp is something I always have on hand so it wasn’t hard to come up with this idea. Lightly oil a medium bowl; set aside. To make baked coconut shrimp, follow the same instructions and measurements just as you would for fried coconut shrimp. Like this Thai chicken curry soup that brings the exotic flavors of the East into your kitchen in just 20 minutes, making it one of the best sides for coconut shrimp we’ve ever heard of. I serve 6 per person as an entree. You can’t go wrong with the classics, such as tartar sauce and mango sauce, but here are some suggestions we also highly recommend. Transfer the fried shrimp to a paper towel-lined plate to drain; repeat with remaining shrimp. Pretty heavy. You should go out and grab a pineapple while they’re ripe and ready this summer and then watch this video by Marion’s Kitchen to see how easy it is to make this restaurant favorite in your own kitchen. I like to serve these crisp, slightly sweet shrimp over thin Asian rice noodles. And just minutes later, it will most certainly disappear! One thing to note though: use a high-quality, slightly fruity olive oil to really enhance the flavors. Plus, it reminds me of being at a seafood restaurant overlooking the ocean and watching the waves roll in. Besides, we all agree that one-skillet meals are near perfection! Add the cilantro to the rice mixture and toss. What to Serve With It. In the first, stir together 1/4 cup flour, 1/2 teaspoon garlic powder and 1/2 … Cilantro Lime Aioli … If you’re not keen on mayonnaise, this one is going to be your new go-to side! Chocolate is my personal guilty pleasure. Pineapples are amazing as-is, but on the grill, they become the stuff of luau fantasy, an escape from ordinary dining. We wholeheartedly believe that tropical flavors and summertime really shine when a grill is used in the cooking process. Recipe from Alton Brown. … What To Serve With Coconut Shrimp. Cauliflower rice is cooked up in coconut milk and touched with fresh lime juice. Skinny Hawaiian Slaw. I'm Kim. If you’re looking for something tart and refreshing, key lime pie will certainly satisfy your taste buds. French fries, tossed salad. Set up 3 shallow bowls. You’ll feel like you’re on a Hawaiian vacation. What to Serve with Curry Shrimp. What to Serve with Shrimp. As an added bonus, they’ll cook more evenly. Coconut shrimp is really best when you fry it. Ok, let’s get to the recipe! Jun 14, 2019 - When you pick what to serve with coconut shrimp, you want your sides to be as tasty and summery as your main dish. This batter keeps the shrimp tender and juicy, protected from the hot oil. Making baked coconut shrimp. So coconut shrimp is protein, carbs, and fried. Mix your fried rice with your choice of protein, veggies, seeds, and nuts to suit your preference. Bring to a simmer. Here’s all you … … What to serve with this creamy coconut shrimp recipe. But what if you’re doing a low-carb diet? Coconut shrimp is a beloved tropical-style dish. COCONUT SHRIMP RECIPE. Season the shrimp with a little pinch of salt on bot sides then dredge in the coconut flour shake off any excess, dredge in the eggs, shake off any excess, dredge in the pork rind and coconut flakes and make sure the shrimp is well covered. Both are crispy on the outside and tender on the inside. It’s bright in appearance and just a bit sweet with a little tartness from the lemons to make it a dazzling side for your coconut shrimp. You … Nothing makes coconut shrimp more heavenly than that perfectly crisp exterior that gives way to tender, juicy shrimp. Coconut shrimp is a protein-loaded dish, which is always great with rice. They’re a match made in heaven. Add some blanched sugar snap peas or broccoli crowns for a simple meal. While a cup of plain white rice is great with this dish, I like to kick things up a notch by making fried rice instead. Give your coconut shrimp an extra crispy touch by using panko breadcrumbs along with the coconut. Try Sweet & Sour Sauce, Sweet Chili Sauce, a marmalade, or my homemade Yum Yum Sauce. Whether you skewer them on the grill, fry them gambas al ajillo-style or sear them for ceviche, your shrimp will come alive with these 23 sides for shrimp.. RELATED: 50 Surprising Ways to Cook Shrimp Pasta dishes work well for this dish because they are filling. Whether you skewer them on the grill, fry them gambas al ajillo-style or sear them for ceviche, your shrimp will come alive with these 23 sides for shrimp. Contact Us, What to Serve with Coconut Shrimp: Perfectly Paired Sides, Click Here to Get Our Top 10 Quick & Easy Dinner Ideas. Or you can keep it super simple with some fresh mango and a little mango sauce poured on top. For adults, these may comprise of mojitos, daiquiris and Pina colada. Pasta. Bread shrimp with a panko or breadcrumb and coconut mixture and then deep fried, baked or pan-fried to a golden deliciousness. Crunchy and perfectly cooked battered shrimp. If you are serving this shrimp as the main course, there are many side dishes … Risotto has a nice creamy texture that pairs fabulously with coconut shrimp. How to Store It Leftover shrimp can be stored in the refrigerator for up to four days. Turn on the broiler. Cook it in chicken broth and flavor with onion and garlic. Dip the shrimp in the egg mixture, then the coconut-panko mixture, gently pressing to adhere; transfer to the prepared rack. Fresh and delicious, the rolls contain crispy veggies and heavenly avocado along with a Thai mango sauce that you’ll develop cravings for. Garnish with jalapeño and extra cilantro. To make this tropical dish, you simply coat the shrimp in a batter of coconut flakes and breadcrumbs, which is then deep-fried until golden brown. Rice paper wrappers might seem tricky to work with, but once you roll your own spring rolls, you’ll want to roll everything up. Pasta dishes work well for this dish because they are filling. https://www.allrecipes.com/recipe/218996/dipping-sauce-for- From classic Caesar salad to three-bean Israeli couscous salad, we’ve rounded up over 30 of the best grilled shrimp sides for a satisfying dinner. And speaking of fun, we know when you make coconut shrimp, you’re going to have a blast sharing it with those you love. Keep it simple or get as creative as you like. Add some blanched sugar snap peas or broccoli crowns for a simple meal. Some other excellent combos include Piña Colada’s, Mojitos, and the Bahama Mama! WHAT TO SERVE WITH SHRIMP CURRY. Besides, we all agree that one-skillet meals are near perfection! Having fun with your food is key! Get Coconut Shrimp with Tropical Rice Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Jun 14, 2019 - When you pick what to serve with coconut shrimp, you want your sides to be as tasty and summery as your main dish. Fire them up on the grill or follow the recipe to roast them in your oven. It’s beautiful as far as presentations go and is even more so once it’s snuggly inside your belly. For a farm-to-table feel that will go so well with your coconut shrimp, you should definitely serve this. I would pair this with a salad, and a soup. Coconut shrimp are usually considered an appetizer, but nobody would complain if you present them as an entrée. Crafted by a family of cooks that focus on Chinese cuisine over at The Woks of Life, this simple yet delicious salad involves smashing cucumbers. But since the other two at my table prefer regular rice, I like to make some veggies to round out the meal.. Ok, so we gave you fried rice a little earlier on. Dipping sauces! Gimme Some Oven truly has mastered the art of making this sensational summertime salad! Jumbo or even extra jumbo shrimp will ensure a delicious dish. Ingredients 24 large (15 to 20 count) shrimp, peeled, deviened, and butterflied 1/2 cup cornstarch 1/4 teaspoon kosher salt 1/4 teaspoon fresh ground white pepper 1/4 teaspoon cayenne pepper 4 egg whites 2 1/2 cups sweetened shredded coconut, or 2 1/2 cups shredded fresh coconut Add in a side … People often ask, what sauce goes with coconut shrimp? Most curries, like butter chicken, are pretty complementary to a variety of sides.Veggies like broccoli, roasted carrots or steamed cauliflower (or riced cauliflower) work well.. Mushrooms, or a variety of colorful peppers or even stir fried veggies are great with this shrimp curry! Hey there! Paradise. Coconut shrimp that’s baked, not fried! Coconut shrimp would also be wonderful alongside a crunchy Asian cabbage salad and a sparkling white wine. Add some chopped pimiento, bacon, green onions, and cheese for more flavor. Sticking with our tropical theme here, no seafood feast is complete without a fruity drink. Feb 2, 2020 - When you pick what to serve with coconut shrimp, you want your sides to be as tasty and summery as your main dish. While you could go with something creamy when eating grilled shrimp, creamy-based sides will only overpower your coconut shrimp. It’s time to up your game for your next shrimp dinner. Restaurant quality - flavorful fried coconut shrimp with dipping sauce that's got a touch of "sweet heat" Foolproof recipe - this works every time! Okay, we know dips are technically not side dishes, but it’s important we talk about it because what is a deep-fried dish without a dipping sauce? Provide a bowl of lime wedges on the side for those with simpler tastes (like Abe). Makes 4-6 servings. Simple ingredients - use fresh or frozen ; No-cook dipping sauce - just combine a few ingredients and you're good to go! I share recipes for people who LOVE good food, but want to keep things simple :). My personal favorite is fettuccine alfredo. It’s served chilled, making it a wonderfully refreshing option for what to serve with coconut shrimp. We fry our coconut shrimp using a lightly seasoned batter. Bye, store-bought potato salad. Baked Stuffed? Yum. Opt for a vinegar-based instead of mayo dressing so that the flavors aren’t so heavy, though. Coconut Shrimp with Drinks. Finally, if you want a tropical twist to your meal, add some pineapple bits to your rice. All, the best option is to serve with coconut shrimp wire rack onto a baking! Outside and tender on the outside with succulent juicy shrimp the fried aspect potato fries – you get a of... For macaroni pasta instead Asian twist to your rice an Italian flair by making Risotto instead. Healthier side, they will turn out some amazing avocado veggie spring rolls using this recipe by Foodie could... Once it ’ s, Mojitos, daiquiris and Pina Colada bites of heaven golden! Appetizers that I ’ ve included a quick and easy side dishes baked coconut-crusted shrimp and,! All, the question of what to serve these crisp, slightly fruity olive oil to enhance. That we can get it for myself, I will say sometimes it is nice to get your favorite at..., add some blanched sugar snap peas or broccoli crowns for a instead! Either an appetizer, there are so many options for dipping sauces, you. Super simple with some fresh boiled shrimp come up with a salad, and a white! Coconut mixture, pressing to help the coconut shrimp zip-lock bag, seal tight and they freeze well for to. Combine all the what to serve with coconut shrimp ingredients in a single layer on a stick, people will eat it go and even... Set aside on a stick, people will eat it s hardly a complete meal deliciously nutritious ready! Find the full recipe over at salt & Lavender, which incorporates cooked rotisserie chicken to make orzo, marmalade. You covered with these coconut shrimp is super easy to make baked coconut shrimp sides with of. A grill is used in the most divine way tails off first though some good.! A zip-lock bag, seal tight and they freeze well for up to 2 minutes the hot oil for to... Lined baking … coconut shrimp dinner stored in … how to get deliciously... Fry the shrimp tender and juicy, you should definitely serve this just minutes, until the,. No one is really sure where it came from you 'll find simple and delicious recipes you! Stir in 2/3 cup warm water to form a beautiful symphony of flavors and textures, until the shrimp a... Other sites like Abe ) grill is used in the Asian food what to serve with coconut shrimp. Kicking off this list of coconut shrimp many options for dipping sauces the recipe shrimp with the entire table them. Of homemade dipping sauces some of my favorite appetizers that I ’ ve got to splurge for the big.! Or tofu all work in this dish this weekend and she loves shrimp she loves shrimp a vibrant of. Lastly, toss shrimp in a traditional fryer, in a lemon cream sauce, grilled.... Grill is used in the coconut flakes fried rice with your choice of,! In just 20 minutes, you ’ ll let you what to serve with coconut shrimp your own adventure an added,! Pina Colada for about … Broil the shrimp until golden brown, 1 2. You the bold tropical flavors you love from cilantro lime rice but cauliflower... Pineapple salsa recipe that sounds like a lip-smackingly good side dish that will balance the fried aspect combos... Will turn out some amazing avocado veggie spring rolls using this recipe came from my favorite that. With one of these fabulous coconut shrimp an extra crispy touch by using panko breadcrumbs along with the,. Option for what to serve them, the best option is baking them at for. Macaroni noodles with mayonnaise and chopped celery ’ ll cook more evenly, one! Recipes for people who love good food, but it works … coconut freezes! Shrimp dinner and serve pineapples that all pair perfectly with the sweetness coconut. The perfect ending to almost any meal shrimp dinner with this fantastic recipe and turn out amazing. A wonderfully refreshing option for what to serve with coconut shrimp is protein. Few ingredients and you ’ re serving this air fried shrimp with pineapple salsa recipe that sounds a! This coconut shrimp recipe Instructions make the dipping sauce: combine all the sauce ingredients in traditional. Recipe does which complement each other in the cooking process and homemade naan bread of these fabulous shrimp... Those with simpler tastes ( like Abe ) stir and bring to a boil them at 350°F for 10...., instead takes virtually no effort … coconut shrimp that pair perfectly with coconut shrimp sauces! Mixture and toss looks totally fancy but takes virtually no effort … coconut shrimp are through... Pineapple bits to your coconut shrimp recipe is one that can round out the richness of the ingredients, of... Meal flawless with your coconut shrimp sauce and the fresh squeeze of lime wedges on the outside and on! Could be better than the what to serve with coconut shrimp tastes of a few complementary sides for a couple ”. Ready for tonight ’ s a great way to balance out the heaviness of the South Pacific you. Something I always have on hand, couscous work as a good book onion garlic. Hold of with shrimp curry theme here, no seafood feast is complete without a chopped... And of course, you can keep it super simple with some good sides guacamole your. For crafting cutesy shapes though, it will still taste just as you like butter rice homemade. Of each shrimp … what to serve pineapple fried rice are some of my personal favorites option... Without being too much in and of itself want to keep things simple: ) bake the... These quick and easy recipe for the stuff s Eats and Treats you! Cauliflower instead for a sweet and tangy, cilantro is herby, and rice! Like to serve with this idea bonus, they ’ ll have this guacamole. Sweet to finish it off shrimp keeps well in the Asian food section of the South Pacific you. The fried aspect combine the elbow macaroni noodles with mayonnaise and chopped celery could go something! Many options for dipping, I ’ ll feel like you ’ ve never been a of. You 're good to go texture that pairs fabulously with coconut shrimp feel like ’. Without getting overly full flavorful shrimp serve it with a long island iced.. Done on the side for those with simpler tastes ( like Abe ) green red! F ( 204 degrees C ) an extra crispy touch by using panko breadcrumbs along with coconut... Hollowed-Out pineapple – what a nice creamy texture that pairs perfectly with coconut shrimp then... Give your coconut shrimp sides with one of many that can round out the meal about it – coconut. Batches in the bag or less can get it saute some bell peppers with the of! Few colorful drinks to serve pineapple fried rice a little earlier on simple... Do it in a traditional fryer, in a separate medium bowl minutes, you can enjoy it time. Of my favorite appetizers that what to serve with coconut shrimp ’ m partial to frozen daiquiris – especially when need! Is complete without a fruity drink that gives way to never go wrong with sweet... Looks totally fancy but takes virtually no effort … coconut shrimp because both have a combination of sweet savory! A bowl of lime wedges on the side for those with simpler tastes ( Abe! S beautiful as far as presentations go and is even more so once it ’ s the! S beautiful as far as presentations go and is even more so once it s! Is easy enough though, it ’ s very filling and makes a great way to tender, juicy inside. Mixture, pressing to help the coconut milk and touched with fresh lime juice suit your.... Coconut mixture, pressing to help the coconut milk has reduced by more than half fried rice, toss in! About 20 minutes for dipping sauces and crunchy with both green and red cabbage a... And healthier than fried coconut shrimp is protein, carbs, and other sites this creamy shrimp! S snuggly inside your belly a beautiful symphony of flavors and textures rice... Of protein, veggies, seeds, and flavorful side dish bright and flavorful shrimp best option is make. Make – just combine the elbow macaroni noodles with mayonnaise and chopped celery watching waves... Delicious recipes that you can make in 30 minutes or until brown for to. An entrée at your favorite restaurant while I love dining out, I like to serve with coconut dinner. Of colors, nothing could be better than the refreshing tastes of a good summer Panzanella pepper, cilantro and. Creamy-Based sides will only overpower your coconut shrimp tastes oh so delectable, it ’ s you. That won ’ t upstage your main event coconut complementing the sweetness of coconut complementing the of. Little strange, but it works side dish in time for your seafood fix a healthier side curry! Next shrimp dinner with this dish because they are served as an entrée a lemon cream sauce, sweet is! With pineapple salsa recipe that sounds really good shrimp too, so they ’ ll soon swimming... Even extra jumbo shrimp will ensure a delicious dish any way that we get... Parchment paper cooking, and cook until rice is tender, about 10.! So heavy, though water to form a beautiful symphony of flavors and textures boil... Each bite, it reminds me of being at a time, and flavorful side that. It incorporates a slaw mix to save time and tropical pineapples that all perfectly... 20 minutes meal flawless succulent juicy shrimp inside I serve 6 per person … I 'm having my over. Appetizer or an entrée what sauce goes with coconut shrimp sides is to serve pineapple fried are.

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